Handbook ofanalysis and quality control for fruit and vegetable products (Record no. 111)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00459nam a2200181Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190808s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780074518519 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | English |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664.81 RAN-H |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ranganna, S. |
| 245 #0 - TITLE STATEMENT | |
| Title | Handbook ofanalysis and quality control for fruit and vegetable products |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Chennai |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | McGraw Hill Education |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc. | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1114 p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Location of event | Food Science |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Date acquired | Currency | Total Checkouts | Date last seen | Bill Date | Koha item type | Cost, normal purchase price | Barcode |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 08/08/2019 | INR | 08/08/2019 | 08/08/2019 | ||||||||
| 08/08/2019 | 08/08/2019 | 08/08/2019 | 1510.00 | ||||||||
| 08/08/2019 | 08/08/2019 | 08/08/2019 | 101161 | ||||||||
| 08/08/2019 | 08/08/2019 | 08/08/2019 |