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Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (5).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (5).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Fundamentals of food science technology processing and preservation by
  • Jain, N.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2011
Availability: Items available for loan: (4).

Introduction to food chemistry by
  • Gopalani, Suresh
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2012
Availability: Items available for loan: (5).

Introduction to food chemistry by
  • Gopalani, Suresh
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2012
Availability: Items available for loan: (5).

Introduction to food chemistry by
  • Gopalani, Suresh
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2012
Availability: Items available for loan: (4).

Introduction to food chemistry by
  • Gopalani, Suresh
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2012
Availability: Items available for loan: (4).

Introduction to food chemistry by
  • Gopalani, Suresh
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Cyber Tech Publication ; 2012
Availability: Items available for loan: (4).

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